Tikka Masala

Ingredients

Rice, Water, Chicken, Cooking Cream (Cow's Milk), Onion, Tomato Pulp, Tomato Paste, Butter (Cow's Milk), Chilli, Garlic, Salt, Sugar, Cardamom Powder, Ginger, Wheat Fibre, Coriander, Cumin Powder, Fenugreek Leaves, Sriracha Sauce (Chilli Pepper, Distilled Vinegar, Garlic, Sugar, Salt, (Stabiliser Xanthan Gum E415)), Curry Powder, Cloves, Paprika Oleoresin, Black Pepper Powder, Modified Starch (Corn), Bay Leaves, Cinnamon, Nutmeg, Stabiliser (E451 ).

Allergens

Contains Milk, Corn and Wheat. May contain traces of Celery, Eggs, Mustard, Nuts, Sesame and Soya.

Preparation Method

1. Remove the product from the freezer

2. Don't remove the film

3. Heat in microwave and cook for 6 minutes (cooking time may vary according to microwave wattage)