Iceland Vegetable Spring Rolls
Frozen crispy filo pastry, filled with garden-fresh vegetables and seasoned with rich soy sauce, ready to heat and serve.
Weight: 480 g.
How to Cook:
Preheat oven to 180°C. Cooking time: 12 – 14 minutes.
Place on a baking tray near the top of the oven for 12-14 minutes.
Turn halfway through cooking time.
For best results, cook from frozen.
Suitable for vegetarians.